Celebrating barbecue month is about cooking your food in a different way and enjoying the new possibilities, techniques and flavours you create in the process. While it may seem like second nature for some people to start up a barbecue, for other’s it can be a little daunting. Being prepared, understanding how your grill works and taking the proper precautions can help you maximize your grilling experience and minimize any serious causes for concern. Check out this infographic for the top six grill tips that can take you from good food to great food, regardless of how much barbecue experience you have.
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